Meet Your Diploma Director

If you haven't met me yet, I'm Mimi Martin, WSA Founder and WSET Diploma Director. I'm the previous director of the undergraduate Food Studies Program at NYU, and founded The Wine & Spirit Archive 19 years ago. My passion is supporting students dedicated and brave enough embark on the rigorous journey of WSET Diploma. I look forward to learning with you and am here to support you every step of the way! Have questions? Join me for Office Hours. 

Course Curriculum

  1. 1

    Welcome to D1: Wine Production

    1. (Included in full purchase)
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  2. 2

    The Growing Environment: Vine Growth

    1. (Included in full purchase)
  3. 3

    The Growing Environment: Climate and Nutrients

    1. (Included in full purchase)
    2. (Included in full purchase)
  4. 4

    Grape Growing Options: Viticulture Approaches and Vineyard Establishment

    1. (Included in full purchase)
  5. 5

    Grape Growing Options: Vineyard Management

    1. (Included in full purchase)
  6. 6

    Winemaking Options: Wine Components and Approaches

    1. (Included in full purchase)
  7. 7

    Winemaking Options: Steps and Stages

    1. (Included in full purchase)
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  8. 8

    Winemaking Options: Maturation

    1. (Included in full purchase)
  9. 9

    Winemaking Options: Finishing and Packaging

    1. (Included in full purchase)
  10. 10

    Winemaking Options: White Wine

    1. (Included in full purchase)
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  11. 11

    Winemaking Options: Red Wine

    1. (Included in full purchase)
    2. (Included in full purchase)
    3. (Included in full purchase)
  12. 12

    Winemaking Options: Sweet Wine, Rosé, Non-Alcohol

    1. (Included in full purchase)
  13. 13

    D1 Exam Preparation

    1. (Included in full purchase)
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